"Our wines are made in small lots, with love and gratitude, from grapes of the premier growing regions of Northern and Central California. The grapes are crushed, pressed, fermented, barreled, aged and bottled within our urban facility, just a few blocks from the beach."
When: Monday – Friday 1:00-3:00
What: 1/2 off glass of wine
Live the winery lifestyle. Bring your lunch to the winery and enjoy a glass of our award winning wine at half the price!
$5.00/glass for non members, $4.00/glass for members
What: A special Carruth Cellars recipe made with Dry Creek Valley White Zinfandel and local farmers market produce. Available by the glass. Free with the purchase of a bottle of our Dry Creek Valley White Zin
When: Coming soon this spring..check back for details!
When: Every Day
What: This glassware jewelry is handcrafted from repurposed wine, beer, liquor and soda bottles from restaurants, bars, homes and events in the community.
Cost: $20.00 – $50.00
A lush off dry rose bursting with summer melon and a candy apple finish.
Starts with an earthy, old world aroma. Bing cherries jump from the glass with lively acids and sturdy tannins. Smooth and sexy finish.
A fruit forward, lighter bodied red wine with hints of fresh cut vanilla bean on the finish.
This is a community favorite! It is a field blend of Cabernet, Merlot, Malbec and a touch of Cab Franc. This robust wine has hints of rustic cherry, lemongrass and light pepper.
We source our grapes for this wine from the Bacigalupi Vineyard in the Russian River Valley. Price: $40 Retail/$32 Club
